Chocolate Orange Tart downloadable recipe by Cupcake Jemma showing rich chocolate tart with orange custard and decorative fruit topping

Chocolate Orange Tart recipe

An elegant tart with a crisp chocolate shortcrust pastry shell filled with a silky, vibrant orange custard and topped with a rich dark chocolate ganache. A stunning centrepiece dessert.

  • Difficulty
    5 out of 5
  • Prep: 45 minutes plus 1.5 hours chilling
  • Cook: 55 minutes
  • Servings: 10-12 slices
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Ingredients

CHOCOLATE SHORTCRUST PASTRY
225g Plain Flour
20g Cocoa Powder
30g Icing Sugar
150g Very Cold Butter, chopped
Pinch of Salt
3 tbsp Ice Water

ORANGE CUSTARD FILLING
4 Eggs plus 2 Yolks
Zest of 1 1/2 Oranges
Juice of 1 Lemon (about 45g)
Up to 135g with Orange Juice
150g Double Cream
195g Caster Sugar
Pinch of Salt

CHOCOLATE GANACHE
200g 50% Dark Chocolate
200g Double Cream
Extra melted chocolate to decorate

9" Tart Tin

Purchase PDF for the full recipe

Indulge in the rich and decadent flavors of our Chocolate Orange Tart with this downloadable recipe. This delectable dessert combines the perfect balance of creamy chocolate filling with a zesty orange twist, creating a flavor combination that is simply irresistible.

The recipe includes step-by-step instructions on how to create the perfect crisp and buttery tart crust, as well as how to make the smooth and luscious chocolate orange filling. With just a few simple ingredients, you can create a show-stopping dessert that is sure to impress your friends and family.

Whether you're looking to satisfy your sweet tooth or impress guests at a special occasion, this Chocolate Orange Tart recipe is sure to be a hit. Download the recipe today and treat yourself to a slice of pure indulgence.