Crepe Pancakes downloadable recipe ingredients with fresh fruit, butter, and Cupcake Jemma branding visible

Crepe Pancakes recipe

Classic thin and delicate French-style crepes made with whole milk and extra egg yolks for a rich, golden finish. Perfect with sweet toppings of your choice.

  • Difficulty
    2 out of 5
  • Prep: 10 minutes
  • Cook: 20 minutes
  • Servings: Makes approx. 10-12 crepes
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Ingredients

220g Plain Flour
2 tsp Caster Sugar
Pinch of Salt
2 Eggs
2 Egg Yolks
440g Whole Milk
60ml Water
Butter and oil for frying

Indulge in the delicious and versatile world of crepe pancakes with this downloadable recipe!

These thin and light pancakes are perfect for a special breakfast, brunch, dessert, or even a savory meal. With this recipe, you can easily make crepe pancakes at home and impress your family and friends with your culinary skills.

The recipe includes a simple and easy-to-follow step-by-step guide on how to make the perfect crepe pancakes. From mixing the batter to cooking the crepes to perfection, this recipe has got you covered. You can customize your crepe pancakes with your favorite fillings, whether it's fresh fruits, whipped cream, Nutella, savory fillings, or anything else you desire.

Whether you are a beginner cook or a seasoned chef, this downloadable recipe will guide you through the process of making mouthwatering crepe pancakes that will surely delight your taste buds. So why wait? Download the recipe now and start flipping your way to delicious crepe pancakes!