Stacked Bueno New York Cookies with creamy filling and ingredient list for downloadable Cupcake Jemma baking recipe.

Bueno New York Cookies recipe

Thick, chunky New York-style cookies loaded with white and milk chocolate chips and roasted hazelnuts, with a frozen white chocolate hazelnut spread centre and rolled in feuilletine for an incredible crunch. These need to be made - and frozen - in advance, making them perfect for batch baking.

  • Difficulty
    3 out of 5
  • Prep: 40 minutes
  • Cook: 16 minutes
  • Servings: Makes 12 cookies
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Ingredients

125g White Chocolate and Hazelnut Spread
190g Chopped COLD Unsalted Butter
135g Caster Sugar
135g Light Brown Sugar
150g White Chocolate Chips
150g Milk Chocolate Chips
40g Chopped Roasted Hazelnuts
400g Plain Flour
15g Ground Hazelnut Flour
1.5 tsp Baking Powder
1 tsp Salt
2 Eggs
50g Feuilletine

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Looking to recreate the delicious Bueno NYC cookies at home? Now you can with our downloadable recipe! These cookies are famous for their soft and chewy texture, rich chocolate chunks, and hints of sea salt that create the perfect balance of sweet and salty flavors.

Our step-by-step recipe will guide you through the process of making these delectable treats in your own kitchen. With simple ingredients and easy instructions, you'll be whipping up a batch of Bueno NYC cookies in no time.

Whether you're a seasoned baker or just starting out, this recipe is perfect for anyone looking to indulge in a little slice of cookie heaven. Impress your friends and family with your baking skills or simply treat yourself to a homemade delight.

Download our Bueno NYC cookies recipe today and get ready to enjoy a taste of New York City in the comfort of your own home. Happy baking!