Rows of spiced sandwich biscuits with creamy filling and ingredient list for the downloadable recipe.

Spiced Sandwich Biscuits recipe

Warmly spiced ginger, cinnamon and clove biscuits rolled in demerara sugar, sandwiched with a luscious cream cheese vanilla buttercream. Makes 15 sandwiched or 30 individual biscuits.

  • Difficulty
    2 out of 5
  • Prep: 20 minutes plus 1 hour 30 minutes chilling
  • Cook: 10 minutes
  • Servings: 15 sandwiched biscuits
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Ingredients

BISCUITS
140g Soft Butter
150g Light Brown Sugar
70g Golden Syrup
1 Egg
225g Plain Flour
1.5 tsp Bicarb
1 tsp Salt
2 tsp Cinnamon
2 tsp Ginger
1/2 tsp Cloves
50g Demerara or Granulated Sugar (for rolling)

BUTTERCREAM
100g Soft Butter
160g Cream Cheese
560g Icing Sugar
1 tsp Vanilla

*If you struggle to find Golden Syrup, light corn syrup is a great substitute.

Purchase PDF for the full recipe
Indulge in the delightful flavors of our Spiced Sandwich Biscuits with this downloadable recipe! These irresistible biscuits are infused with warm spices like cinnamon, nutmeg, and ginger, creating a truly mouthwatering treat that's perfect for any occasion.

The recipe is easy to follow and requires simple ingredients that can be found in your pantry. The biscuits are crispy on the outside, yet soft and chewy on the inside, making them the ultimate comfort food to enjoy with a cup of tea or coffee.

Whether you're hosting a gathering with friends or simply craving a homemade treat, our Spiced Sandwich Biscuits are sure to be a hit. Download the recipe today and bring the comforting aromas of freshly baked biscuits into your home. Bon appétit!