The BEST Vanilla Caramelised Pecan Cinnamon Buns
One thing we know for sure is that you guys on here LOVE Cinnamon Buns, and Dane is back with another banger of a recipe. These buns have the softest brown sugar dough, filled with a pecan praline, brown sugar cinnamon butter, caramelised pecans and topped with a heavy on the vanilla cream cheese glaze. Enjoy :)
 DOUGH 
135g Whole Milk 
1 Egg (60g) 
40g Soft Light Brown Sugar 
300g Strong White Bread Flour 
5g Salt 
7g Fast Action Dried Yeast 
100g Soft Unsalted Butter 
PECAN PRALINE 
150g Toasted Pecans 
150g Soft Light Brown Sugar 
Pinch Salt 
FILLING 
130g Soft Light Brown Sugar 
80g Soft Unsalted Butter 
1tsp Cinnamon 
1tsp Vanilla 
CARAMELISED PECANS 
25g Soft Light Brown Sugar 
Pinch Salt 
1.5 tbsp Water 
180g Pecans 
GLAZE 
85g Cream Cheese 
20g Butter 
190g Icing Sugar 
4-6 tbsp Whole Milk
