A Crumbs and Doilies OG (Original Gangster if ya didn't know). We can't believe we've not yet shown you guys this recipe yet, so here it is in all its glory, the Cookies and Cream cake. We use Black Cocoa in our sponges to give that intense Oreo-type flavour, but you can use regular Cocoa if that's all you can get your hands on. The sponges are filled with our famous fluffy Vanilla Buttercream along with pools of Dark Chocolate Ganache and Broken Oreo Cookies for that essential CRUNCH. This Cookies and Cream cake is simply delicious. It's moist, soft, and not too sweet! Plus its really easy to make!