Stacked Nobbly Bobbly New York Cookies with colorful sprinkles, showcasing Cupcake Jemma’s downloadable baking recipe.

Nobbly Bobbly New York Cookies recipe

Giant NYC-style cookies made with black cocoa for a deep, dramatic colour, loaded with milk, dark and white chocolate, and rolled in colourful sprinkles. A show-stopping twist on the classic Nobbly Bobbly.

  • Difficulty
    2 out of 5
  • Prep: 20 minutes
  • Cook: 16 minutes
  • Servings: 12 cookies
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Ingredients

230g Cold Butter
160g Light Brown Sugar
160g Caster Sugar
120g Milk Chocolate
120g Dark Chocolate
120g White Chocolate
300g Plain Flour
70g Black Cocoa
130g Self Raising Flour
2 tsp Baking Powder
1 tsp Salt
2 Eggs
1 Yolk
Sprinkles, approximately 100g

Purchase PDF for the full recipe

Celebrate with a twist using the Birthday 2.0 New York Cookies downloadable recipe! These triple chocolate cookies are loaded with rich cocoa and studded with colourful sprinkles for a fun, festive touch. Perfectly chewy and bursting with chocolate flavour, they’re the ultimate treat to brighten up any birthday party or snack time. 

Easy to follow and irresistibly delicious, this recipe brings the iconic New York cookie vibe right to your kitchen. Get ready to bake, sprinkle, and indulge!