Stack of colorful Cereal Milk Rocky Road dessert squares with marshmallows and sprinkles by Cupcake Jemma

Cereal Milk Rocky Road recipe

A stunning no-bake traybake with a malty cornflake and digestive base topped with a white chocolate rocky road loaded with marshmallows and sprinkles.

  • Difficulty
    2 out of 5
  • Prep: 30 minutes (plus 2 hours chilling)
  • Cook: 10 minutes
  • Servings: Makes 16 squares (10 inch tin)
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Ingredients

MALTY CORNFLAKES
290g Cornflakes
170g Melted Butter
70g Caster Sugar
70g Horlicks
1/4 tsp Salt

BASE
250g Blitzed Malty Cornflakes
50g Blitzed Digestive Biscuits
90g Melted Butter
40g Golden Syrup

ROCKY ROAD
300g White Chocolate
40g Butter
1/2 tsp Salt
1/2 tsp Vanilla
300g Mini Marshmallows
150g Blitzed Malty Cornflakes
75g Malty Cornflakes
75g Sprinkles

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Get ready to elevate your dessert game with our Cereal Milk Rocky Road recipe! Indulge in the creamy sweetness of white chocolate, the crunch of malty cornflakes, and the fun of colourful sprinkles and marshmallows. Perfect for satisfying those late-night cravings. (No judgment if you eat it for breakfast, too! 😉)