Pretzel New York Cookies downloadable recipe by Cupcake Jemma with ingredients for baking 12 cookies including pretzels and chocolate chunks

Pretzel New York Cookies recipe

Giant, chunky NY-style cookies loaded with caramelised white chocolate, white chocolate chips and crushed pretzels for the ultimate salty-sweet combo. Frozen before baking for that perfect chewy centre.

  • Difficulty
    3 out of 5
  • Prep: 30 minutes plus overnight freezing
  • Cook: 16 minutes
  • Servings: 12 cookies
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Ingredients

230g unsalted butter, chopped and cold
160g soft light brown sugar
160g caster sugar
200g caramelised white chocolate chunks
160g white chocolate chips
60g crushed pretzels
380g plain flour
60g toasted milk powder
3/4 tsp sea salt
2 tsp baking powder
2 eggs
1 egg yolk

50g crushed pretzels for rolling

Purchase PDF for the full recipe

Indulge in Cupcake Jemma's legendary Pretzel New York Cookies with this downloadable recipe! Satisfy your cravings for a unique twist on this classic treat. (Not responsible for any cookie monsters who can't resist eating the whole batch!)