Banana Bread Blondie downloadable recipe by Cupcake Jemma featuring blondies with pecans and chocolate chunks.

Banana Bread Blondie recipe

The most indulgent banana bread you've ever had - a fudgy, deeply caramelised blondie made with browned butter and slow-cooked caramelised banana, loaded with pecans and both dark and milk chocolate chunks.

  • Difficulty
    2 out of 5
  • Prep: 30 minutes
  • Cook: 30 minutes
  • Servings: Serves 9-12
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Ingredients

40g Light Brown Sugar
40g Unsalted Butter
210g Very Ripe Banana
120g Burnt Butter
200g Light Brown Sugar
3 Eggs
1 tsp Vanilla Extract
215g Plain Flour
1 tsp Sea Salt
1/4 tsp Baking Powder
160g Pecans
50g Dark Chocolate Chunks
150g Milk Chocolate Chunks

8" Square Tin

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Indulge in the warm, comforting flavors of homemade banana bread with our delicious Banana Bread Blondie downloadable recipe. This easy-to-follow recipe will guide you through creating a moist and flavorful blondie that tastes just like banana bread in dessert form.

Packed with ripe bananas, brown sugar, cinnamon, and a hint of nutmeg, these blondies are bursting with sweet and aromatic flavors that will delight your taste buds. The addition of chopped walnuts adds a delightful crunch to every bite, while a drizzle of homemade cream cheese frosting takes these blondies to the next level of decadence.

Whether you're looking for a new twist on traditional banana bread or simply craving a delectable dessert to satisfy your sweet tooth, our Banana Bread Blondie recipe is sure to become a favorite in your baking repertoire. Download the recipe today and treat yourself to a batch of these irresistible blondies that are perfect for sharing with family and friends.