Close-up of soft, glazed cinnamon buns with a visible texture, accompanied by a downloadable recipe from Cupcake Jemma.

Cinnamon Buns recipe

Soft, fluffy yeasted cinnamon rolls swirled with a dark brown sugar and cinnamon butter filling, glazed while still warm with a simple vanilla icing.

  • Difficulty
    3 out of 5
  • Prep: 30 minutes
  • Cook: 25 minutes
  • Servings: 8-10 rolls
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Ingredients

DOUGH
345g plain flour
60g caster sugar
1 tsp salt
7g instant yeast (or 9g active dry yeast)
120ml water
60ml milk
45g butter
1 egg

FILLING
70g soft butter
1.5 tbsp ground cinnamon
60g dark soft brown sugar

GLAZE
120g icing sugar
2 tbsp milk
Pinch of salt
1/2 tsp vanilla extract

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Get ready to indulge in a treat for your taste buds with our super soft glazed cinnamon buns downloadable recipe. Perfect for satisfying your sweet tooth (and impressing your friends), this recipe will have you baking like a pro in no time. Download now and satisfy your cravings!