Jemma's Salted Caramel Brulee Donuts with glossy caramelized tops in a speckled white tray for baking recipe download.

Jemma's Salted Caramel Brulee Donuts recipe

Fluffy fried doughnuts filled with a rich salted caramel creme patissiere and finished with a crackly caramel brûlée top — the ultimate patisserie-style treat.

  • Difficulty
    4 out of 5
  • Prep: 30 minutes plus chilling time
  • Cook: 20 minutes
  • Servings: Makes donuts (use base donut recipe)
Buy this recipe to receive a beautiful downloadable PDF version:
  • Beautiful PDF RECIPEs

  • FULLY TESTED & APPROVED

  • PERFECT RESULTS EVERY TIME

  • ALL INGREDIENTS & METHOD PROVIDED

  • Checkout Securely

  • Download instantly

Ingredients

SALTED CARAMEL CREME PATISSIERE
150g Caster Sugar
1 Egg
3 Egg Yolks
3 tbsp Cornflour
120ml Double Cream
480ml Milk
1 tsp Salt
1 tbsp Vanilla
45g Cold Butter

BRULEE TOP
300g Sugar
8 tbsp Water

Indulge in the decadent delight of Jemma's Salted Caramel Brulee Donuts with this downloadable recipe. With a perfect balance of sweet caramel and a hint of salt, these donuts are a true indulgence for your taste buds.

Imagine biting into a perfectly baked donut, coated in a crunchy caramelized brulee topping that pairs perfectly with the creamy salted caramel filling. This recipe takes traditional donuts to a whole new level of gourmet goodness.

You can easily recreate these mouth-watering treats in your own kitchen with the step-by-step instructions provided in this downloadable recipe. Impress your friends and family with your baking skills and treat them to a batch of delicious Salted Caramel Brulee Donuts that they won't be able to resist.

Download the recipe today and start baking up a batch of these irresistible treats to satisfy your sweet tooth and elevate your dessert game to a whole new level.