Chocolate yule log with cream filling and chocolate ganache featured in Cupcake Jemma’s Yule Log downloadable recipe.

Yule Log recipe

A classic Christmas Yule Log with a light, airy cocoa sponge rolled around a brandy-spiked whipped cream filling and covered in a rich whipped chocolate ganache. Festive, impressive and easier than it looks.

  • Difficulty
    4 out of 5
  • Prep: 30 minutes
  • Cook: 10 minutes
  • Servings: 8-10 slices
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Ingredients

SPONGE
6 Large Eggs, Separated
120g Caster Sugar
30g Caster Sugar (for meringue)
50g Cocoa Powder
Pinch of Salt
1/2 tsp Vanilla

GANACHE
200g 50% Chocolate Chips
100g Unsalted Butter
100g Double Cream

FILLING
150ml Double Cream
1 tsp Icing Sugar
1 tsp Brandy

Purchase PDF for the full recipe

Looking for a way to spice up your holiday baking? Look no further than our Yule Log downloadable recipe! Created by the one and only cupcake jemma, this recipe is sure to bring some festive cheer to your dessert table. And let's be real, who doesn't love a good yule log? It's like a Christmas tree, but edible. Plus, with this downloadable recipe, you can have it on hand whenever the craving strikes. So go ahead, get baking and spread some holiday joy with our Yule Log recipe!