Recipes

Everything you love about Cookies & Cream, dialled up to maximum. A dark Oreo cookie dough hiding a molten white chocolate spread centre, rolled in crushed Oreo crumbs on the outside. It's dramatic, it's delicious and it absolutely delivers. This...

Inspired by the iconic cereal milk flavour, this cookie is a little bit genius. Toasted milk powder and sweetcorn powder in the dough, caramelised white chocolate and white choc chips throughout, then rolled in malty Horlicks cornflakes on the outside....

Don't sleep on the oatmeal raisin - this is the cookie that always wins over the sceptics. Chunky, warmly spiced with cinnamon, chewy from the oats and plump raisins throughout. It's comfort in cookie form, NYC style. Big, bold and...

For the serious chocoholics only. A rich, deep cocoa cookie dough packed with dark chocolate chips - this one is intense, fudgy and absolutely incredible warm from the oven. Baked from frozen for that perfect crispy-outside, molten-inside result. Chocolate overload?...

This one's a project - but oh, is it worth it. A deeply dark chocolate cookie hiding a chunk of homemade caramel cornflake in the middle, then rolled in malty Horlicks cornflakes on the outside. Crunchy, gooey, chocolatey and totally...

If you love Biscoff, this one's going to change your life. We're hiding a frozen ball of Biscoff spread right in the middle of every cookie so you get that incredible molten caramelised centre. Crunchy on the outside, gooey Biscoff...

All the drama of a Black Forest gateau packed into one incredible cookie. We're talking deep dark chocolate dough, a mix of glacé and sour cherries, and cacao nibs for that extra chocolatey crunch. Dark, indulgent and absolutely show-stopping.

It's always someone's birthday somewhere, and that's a great excuse to make these beauties. Loaded with caramelised white chocolate, white choc chips and a ridiculous amount of sprinkles, these are pure celebration in cookie form. Gooey, chunky, and absolutely worth...

These are the ULTIMATE cookies - massive, chunky, loaded with milk chocolate chips and walnuts, with a perfectly crispy outside and a soft, gooey inside. The secret? Baking them straight from frozen. Trust us on this one. Warm cookies await.