S'MORES. BROWNIE. PIE. Say less fam! Jemma is pimping up her old recipe for S'mores Brownie and its even more show stopping than before. Our classic fudgy, chocolate brownie studded with chocolate chips, a graham cracker pie crumb, topped with a mountain of silken Italian meringue, then touched to perfection!
The perfect dessert for a dinner party impress your guests. If you make this brownie pie or any of our recipes from the channel, we would love for you to share your photo's and reels with us on instagram @cupcakejemma #cupcakejemma and on TikTok @crumbsanddoilies.
PIE CRUMB 50g Plain Flour 60g Wholemeal Flour 25g Light Brown Sugar Pinch Sea Salt 1⁄2 tsp Cinnamon 60g Melted Butter 1-2 tsp Water
ITALIAN MERINGUE 150g Egg Whites 1⁄4 tsp Cream of Tartar 350g Caster Sugar 30g Liquid Glucose 120g Water 1⁄8 tsp Sea Salt 3⁄4 tsp Vanilla 8” Fluted Pie Tin
BROWNIE 8” Fluted Pie Tin 110g 70% Dark Chocolate 110g Butter 220g Caster Sugar 2 Eggs 80g Plain Flour 30g Cocoa Powder 1⁄4 tsp Sea Salt 1⁄4 tsp Baking Powder 50g Dark Choc Chips 80g Graham Cracker Pie Crumb